cookie decorating traditional butter
BITUMEN IS THIS TRADITIONAL TO COVER AND DECORATE CAKES, MAKE FLOWERS, LEAVES, WRITE, PRACTICE ON IF YOU HAVE AN ACETATE KNOWLEDGE DECORATIONS, ETC.
INGREDIENTS:
1 cup shortening or 1 / 2 cup butter and 1 / 2 cup shortening 1 tablespoon
vanilla
2 tablespoons milk, honey corn or water 1 tablespoon
meringue powder
4 cups powdered sugar CERNA
1 pinch of salt
PREPARATION:
Acreman butter, add flavoring and water, milk or corn syrup. Add meringue powder and confectioners' sugar gradually, beating at medium speed, add a pinch of salt, beat until creamy.
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